Handcrafted Copper Modak Patra Steamer for Traditional Indian Sweets
We offer worldwide shipping. Please contact us for a quote on international delivery.
Products Details:
Material: Brass
Capacity: 2 L
Length - 24 Inches
Width - 12 inches
Height - 2 inches
Celebrate tradition with the Copper Modak Steamer – Traditional Patra from Harishyam Arts, specially crafted for steaming authentic Indian sweets like modaks, kozhukattai, and other delicacies. This elegant and functional Traditional Copper Modak Patra - Steamer Vessel is designed to deliver perfect steaming results every time, ensuring soft, flavorful sweets with a delicate texture.
Made from pure copper, this Handcrafted Copper Modak Patra for Steaming combines durability with excellent heat conduction, allowing even steam circulation for uniform cooking. With a spacious 2-liter capacity and large dimensions of 24 inches length, 12 inches width, and 2 inches height, it accommodates generous batches of modaks, making it ideal for festive occasions and family gatherings.
This Pure Copper Steamer Vessel for Modaks is not only functional but also showcases artisanal craftsmanship, reflecting the rich cultural heritage of traditional Indian cookware. The copper material ensures quick and efficient steaming while retaining the authentic taste and texture of your sweets.
The Traditional Copper Modak Cooker is designed with a sturdy build to withstand regular use and provide consistent steaming results. Its smooth surface and ample size make it easy to use and clean, offering a practical solution for homemade Indian sweet preparations.
Add the Copper Steaming Pot – Modak Making Patra from Harishyam Arts to your kitchen essentials and experience the joy of preparing traditional sweets with authentic taste and flawless texture. This steamer pot is perfect for those who value heritage cooking tools that blend tradition and quality.
Q1. What makes this copper modak patra steamer ideal for traditional Indian sweets?
Ans: This Copper Modak Steamer – Traditional Patra is crafted from pure copper, which ensures even heat distribution for perfect steaming. Its spacious 2-liter capacity and large surface area allow you to steam multiple modaks at once, preserving the authentic taste and texture of your sweets. The traditional design also adds an element of cultural heritage to your kitchen.
Q2. Can this copper modak patra be used for steaming other Indian delicacies besides modaks?
Ans: Yes, this Traditional Copper Modak Patra - Steamer Vessel is versatile and can be used to steam a variety of Indian sweets like kozhukattai, idlis, and dhokla. The even heat conduction and sturdy copper construction make it perfect for consistent steaming of many delicacies, not limited to modaks alone.
Q3. How does the copper material benefit the steaming process?
Ans: Pure copper is an excellent conductor of heat, which ensures that steam is evenly distributed throughout the vessel. This helps your sweets cook uniformly, maintaining their softness and flavor. The copper's durability also means the steamer can withstand repeated use while preserving its traditional look and functionality.
Q4. Is the size of the steamer suitable for family gatherings and festivals?
Ans: Absolutely. With dimensions of 24 inches by 12 inches and a 2-liter capacity, this Copper Steaming Pot – Modak Making Patra is designed to accommodate larger batches. It’s ideal for preparing sweets during festivals, celebrations, or family gatherings where you want to serve fresh, homemade delicacies.
Q5. Can this copper modak cooker be used on modern stovetops?
Ans: Yes, the Traditional Copper Modak Cooker is compatible with most stovetops, including gas and electric burners. Its sturdy design ensures efficient heating. However, care should be taken on induction cooktops unless an induction-compatible base is used to prevent damage.
Q6. Do you offer international shipping for this copper modak steamer?
Ans: Yes, Harishyam Arts offers worldwide shipping, including to the USA, UK, Canada, Dubai, Australia, Mauritius, and Singapore. We ensure secure packaging and reliable delivery so you can enjoy the benefits of this traditional copper modak patra steamer no matter where you are located.
To ensure your Copper Modak Steamer – Traditional Patra from Harishyam Arts remains in excellent condition and performs optimally, proper care and maintenance are essential. Copper is a beautiful and highly conductive metal but requires thoughtful handling to preserve its shine and functionality.
After each use, allow the steamer to cool completely before cleaning. Avoid using harsh detergents or abrasive scrubbers that can scratch or damage the copper surface. Instead, gently wash with warm water and a mild soap using a soft cloth or sponge. Rinse thoroughly and dry immediately to prevent water spots and oxidation, which can dull the metal over time.
Copper naturally develops a patina as it ages due to exposure to air and moisture. While some appreciate this vintage look, you can maintain the bright, polished finish by polishing the surface occasionally. A natural polish can be made using lemon juice and salt or a paste of vinegar and baking soda. Apply gently, rub in circular motions, rinse well, and dry completely.
Avoid prolonged exposure to acidic foods or substances while cooking or storing, as acids can react with copper and cause discoloration or corrosion. Also, do not leave the steamer soaking in water for long periods, as this can promote tarnishing.
When not in use, store the copper modak patra in a dry, cool place to prevent moisture buildup. Wrapping it in a soft cloth can protect it from dust and scratches. Applying a thin layer of food-safe oil occasionally helps maintain its luster and prevents oxidation.
By following these simple care tips, your Handcrafted Copper Modak Patra Steamer will continue to be a reliable and beautiful tool for preparing traditional Indian sweets for years to come.
