Heavy Brass Patila with Lid for Milk Boiling and Daily Use
We offer worldwide shipping. Please contact us for a quote on international delivery.
Products Details:
Material: Brass
Capacity: 1 .L
Length - 9 Inches
Width - 9 inches
Experience the timeless charm and durability of the Harishyam Arts Traditional Brass Patila with Lid, expertly handcrafted for everyday use. This versatile Brass Patila with Lid / Milk Topia is specially designed to make boiling milk and preparing daily kitchen essentials easier and more authentic. Crafted from pure brass, it combines traditional craftsmanship with modern functionality.
With a 1-liter capacity and dimensions of 9 inches in length and width, this brass patila offers ample space for boiling milk, making tea, or warming other liquids. The included lid ensures that heat and moisture are retained, enabling efficient cooking and preserving the rich flavor of your ingredients. The sturdy construction ensures even heat distribution, making it perfect for gentle simmering or quick boiling.
The Handcrafted Brass Patila for Boiling Milk by Harishyam Arts reflects the finest artisan skills, offering you cookware that is not only durable but also a beautiful addition to your kitchen collection. The Brass Milk Topia Pot with Cover is ideal for those who value traditional Indian cookware and wish to incorporate authentic tools into their cooking routine.
Perfect for daily use, this brass patila is easy to handle and provides excellent heat retention, helping you achieve creamy, perfectly boiled milk every time. Whether you are preparing traditional recipes or simply boiling milk for your morning tea, the Harishyam Arts Brass Patila is a reliable and elegant choice.
Q1. What makes this Brass Patila suitable for boiling milk?
Ans: The Harishyam Arts Brass Patila is crafted from pure brass, which offers excellent heat conductivity and even distribution. This helps prevent milk from burning or sticking to the bottom. The included lid traps steam and heat inside, allowing milk to boil faster and retain its natural aroma and flavor. Its sturdy build is perfect for daily use and consistent boiling without wear.
Q2. Can I use this brass patila for cooking other liquids or dishes?
Ans: Yes, the Brass Patila with Lid is versatile and can be used beyond boiling milk. It is ideal for warming soups, making sauces, preparing small quantities of stews, or heating beverages like tea and coffee. Its even heating properties make it suitable for any recipe requiring gentle and consistent heat application.
Q3. Is the lid tightly fitting, and does it help in reducing spillage?
Ans: The patila comes with a well-fitted brass lid designed to minimize heat loss and prevent spillage during cooking. The snug fit ensures steam stays inside for faster boiling and keeps the contents from overflowing. This is especially useful when boiling milk, which tends to froth and bubble, helping maintain a cleaner cooking area.
Q4. How heavy is this brass patila, and is it easy to handle?
Ans: The patila is crafted from thick, heavy brass which provides durability and excellent heat retention. Despite its sturdy build, the design ensures ease of handling, with a balanced shape and moderate size (9 inches by 9 inches) that fits comfortably on most stovetops and can be lifted safely with minimal effort.
Q5. Does the brass patila affect the taste of the milk or other food cooked in it?
Ans: Cooking in pure brass can subtly enhance the flavor of milk and other foods due to the metal’s heat retention and distribution properties. Brass cookware has been traditionally used in Indian kitchens to impart a richer taste, especially in dairy-based recipes. Many users notice an improved aroma and texture when using a brass patila for boiling milk.
Q6. Do you offer international shipping for the Brass Patila with Lid?
Ans: Yes, Harishyam Arts proudly offers worldwide shipping, including to countries such as the USA, UK, Canada, Dubai, Australia, Mauritius, and Singapore. We ensure secure packaging to protect your brass patila during transit, so you can enjoy authentic Indian cookware no matter where you are located globally.
To keep your Harishyam Arts Traditional Brass Patila with Lid in excellent condition and ensure it serves you well for years, proper care is essential. Brass cookware is valued for its durability and natural beauty, but it requires mindful handling to maintain its shine and functionality.
After each use, allow the patila to cool naturally before cleaning to avoid any thermal shock, which can damage the brass. Clean the patila using warm water and a mild detergent with a soft sponge or cloth. Avoid abrasive scrubbers or harsh chemicals, as these can scratch the surface and diminish its polished finish.
To preserve the natural luster of the brass, regular polishing is recommended. You can use commercial brass cleaners or a homemade solution of lemon juice mixed with salt or baking soda. Apply gently with a soft cloth, then rinse thoroughly and dry completely. This process helps prevent tarnishing and keeps your patila looking vibrant and elegant.
When storing, make sure the patila and its lid are completely dry to prevent moisture buildup that can cause discoloration or corrosion. Store the cookware in a cool, dry place, preferably wrapped in a soft cloth or placed in a breathable bag to protect it from dust and humidity.
It is advisable to avoid prolonged contact with highly acidic or salty ingredients, as these can sometimes react with brass and cause minor surface changes. However, normal cooking exposure is generally safe and will not harm the cookware.
By following these simple care steps, your Harishyam Arts Brass Patila with Lid will retain its beauty and performance, becoming a cherished part of your kitchen for traditional cooking and daily use.
